March 2019 - Minimalist Home · Minimalist Home

Minimalist Home – Week Four – Every Day Minimalism

I can’t believe I surpassed by goal of 30 items so early in this challenge. I think once you start really looking at possessions and things you own that you hardly ever use, it becomes easier to let go.

I want to share some good tidbits from a book called Stuffocation I read this month. I think they might help with perspective if you’re looking to downsize as well. I’m going to summarize some of my favorite tidbits below.

Image result for henry ford quote advertising

In 1922 Henry Ford said that he wanted a family to buy one of his cars and never have to buy another ever again. Things were built to LAST back then. You didn’t get new clothes every week, month or even ever year. A new item of clothing would come to you, if you were lucky, once a year. It was almost always bought or made to replace something as well, not to add to a collection of items. Now things are ubiquitous and cheap. In 1991 the average american bought 24 items of clothing a year, by 2007 we were buying 67 items every year. A new piece of clothing every 4-5 days. It was also in the 1920s that for the first time manufacturing and agricultural industries were producing more than they could sell. So we had a decision to make: Do we produce less? Or do we buy more? We could have gone an entirely different route. Let people work less, have more time off. A decade after making his famous statement, Ford started pushing out a new style of car every year – insisting to the public that THIS version was the one they wanted. Never mind that you just bought a car a few years ago and it still runs fine. I think we went with ‘buy more’.

Cheer up, Holly. This was the most fun job you ever had and you didn’t even know it at the time.

In the end it’s all about experiences and we should try to come back to that in our everyday lives. Go back to 2011. I don’t know why, I just picked a year. Tell me one thing you remember about 2011. Was it what you bought that year? Maybe it was if it was a house. But if you didn’t make a large life changing purchase I bet the one thing you remember is a trip you had that year, or time spent during a long weekend with friends. I doubt you remember a pair of shoes you just had to have at the time, a pair you bought, a pair you wore until halfway through 2012 when they fell apart or you got bored and you donated them. But maybe they were $200 shoes. Would you have rather spent that $200 taking your wife away for the weekend? Or surprising your husband with tickets to a show? I bet you’d remember that a lot better than a pair of shoes. If I look back at 2011 I remember seeing a band I really liked with a friend, graduating from my graduate program, going to Denver on a business trip with friends, working at a job I hated (but looking back I really loved it), going camping with friends, winning a contest to meet Katy Perry and going to VidCon. All experiences. I bought a lot of clothes that year too. I remember constantly online shopping. I don’t remember a single thing I bought. I don’t own any of it anymore anyway.

The big takeaway from all this minimalism stuff I’ve bee working toward the last few months is this: Experiences > Things. So when I see a pair of shoes advertised to me online that I feel like i just HAVE to have, but they’re $90 look around and see what that money could be used for that’s more important. A show? A night out? A night away on the coast? A flight to Seattle for the weekend? Your savings account? I have eight pairs of shoes at the moment and they’re all in good enough condition and they all serve a purpose ad get worn. I don’t really need another pair right now and in ten years I won’t remember what clothes I bought this year anyway, I’ll remember what I did and that’s more important.

Here are a few more things I gave away this week:

Items: 52/30

I’ll be back early next week to intro you into April’s challenge. It’s a little different and I’m pretty excited about it!

March 2019 - Minimalist Home · Minimalist Home

Minimalist Home – Week Two – The Kitchen

Once upon a time I was in college and lived in a single dorm room. I had a shitty little TV in my room and it only picked up a few channels because reception was so bad. One of the only channels it picked up was the Food Network and I watched it. All. The. Time. I was obsessed with Iron Chef’s secret ingredient, Alton Brown’s science of cooking, who would be eliminated on Chopped, Giada’s giant head, and what Barefoot Contessa going to make for Jeffrey this week. Mostly though I became obsessed with the idea of cooking in a perfect well stocked kitchen.

Iron Chef America - SECRET INGREDIENT

I was never much of a cook growing up. I could make grilled cheese, chicken Top Ramen, Bisquick pancakes and scrambled eggs. That was about it. Oh and cereal. I was very good at making cereal. But in college, having Food Network and no friends really changed my cooking life. People always joke about a college kid’s skills in the kitchen being poor, but I came back from it ready to do some master chef cooking. I was gonna Iron Chef the shit out of my kitchen. I really began to experience the joy of cooking during this time. I still love to cook and I make dinner at the house almost every night. I really truly enjoy meal prep and baking and trying new recipes. What I’ve learned to do now though, is enjoy all of this with a lot less THINGS than I used to.

For instance, the moment I got back from college I bought everything I thought I’d need to become a master chef. A mandolin slicer, Kitchen Aid mixer, several different sized bowls, all the utensils, a crème brûlée torch, a pastry crimper, a hand pressed juicer in different sizes for limes, lemons and oranges, muffin tins in three sizes, SEVEN cake pans, four different kinds of graters, a spiraler, etc. etc. etc. Essentially, Williams Sonoma was my bitch.

The point is I bought a lot of stuff, mostly on a credit card because I was making $10/hr working part time (I really need to do a post on my consumer debt btw, which was just all paid off last week!). And I wasn’t even majoring in culinary arts or anything. I just HAD TO HAVE IT ALL. So I was surrounded by a ton of kitchen appliances and stuff I hardly ever used. I stayed surrounded by my horded items in my kitchen as I moved from place to place over the years. I never could find anything. I hardly ever used what I had. I slowly started donating the items that took up space a few years back. I knew if I didn’t use it at least once every six months then I didn’t need it in my life.

I donated a lot of kitchen items over the past year or two, but I knew during this recent move that I needed to do better. This became clear when I thought I had packed the entire kitchen and then found out there was an entire kitchen cupboard full of stuff I had NO IDEA WAS EVEN THERE. So began the kitchen purge, definitely the most extensive yet.

13 items total above, plus I got rid of about 15 cups and mugs we don’t ever use. I’m going to count all of those as one though so 14 items total for the kitchen purge. I posted these in my local Buy Nothing group and two families came and picked the items up. Both were thrilled for the items and I was able to avoid giving a donation shop a surplus of my junk.

Just a small portion of the glasses and mugs that were tossed

We only have six water glasses now, we had about 25 for two people who never have anyone over for dinner or anything. Coffee and tea mugs have always been my weakness so we went from about 30 to 14. We could do with less, but I love my nerdy mugs and they all spark joy and they all get used. I’d like to get down to seven, but I parted with a lot this week so I’m feeling good about it. And I’m not buying ANY MORE.

Then I had to tackle the spice cupboard. I realized I had multiples of the same spices so I consolidated and threw out the empty ones. I looked at my spices and asked myself when I last used a certain spice. I tossed any that hadn’t been used in six months. My favorite tip for spices is to go to your favorite store when you have a specific recipe in mind that requires a unique spice and USE THE BULK BINS. A prepacked spice can cost anywhere from $3-$15! Take the tablespoon of curry powder you need and use the bulk bins for a total of $0.27. You’ll save time, space and money.

I still have some work to do on my kitchen. I know I have large items that take up too much space that I never use. For instance, I have a pie crust cover that is large and round and fits absolutely nowhere. It’s great to keep your crust from burning in the oven…the one day a year I make pie. Foil also works just as good though. I just can’t part with it though. Foil falls off and isn’t as user friendly. So my challenge to myself is to make more pie. If I have something I know is useful and I like to use it but I hardly ever do, then I need to use it more or lose it.

That’s my takeaway from this kitchen purge. I hope it inspires someone to take a look at what they have and size down a bit. Do you have twenty wine glasses, but have never had a dinner party in your life and aren’t planning to? Maybe you just need four.

Remember cooking can be fun, and a kitchen can be a really zen place to relax and nourish your body and soul. Don’t make it a hectic place filled with a bunch of stuff that only serves to stress you out.

Items purged: 24/30